PROS
Kalbi is a well-loved Korean dish that is packed with flavor and easy to prepare.
The marinade is simple and uses common ingredients that you may already have in your pantry.
Short ribs are a cheap cut of beef that is tender and delicious when grilled.
CONS
Short ribs can be high in fat, so it should be enjoyed in moderation.
Also, you will need to marinate the meat for at least a couple of hours before cooking, so it’s not a last-minute dish.
HEALTH & BENEFITS
There are some health benefits associated with eating Kalbi. Short ribs are a good source of protein, which is essential for building and repairing muscle tissues. Soy sauce is rich in antioxidants and may help to protect your body from free radicals. Garlic has been shown to have antibacterial properties and improve immune function.
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