PROS
Julia’s hummus is a nutritious and flavorful snack that’s easy to make.
It’s a great source of protein and fiber, as well as heart-healthy fats from the olive oil.
It’s also vegan friendly, making it a perfect choice for those with dietary restrictions.
CONS
Hummus is a relatively high-calorie dip, so it should be consumed in moderation as part of a balanced diet.
It may also contain allergens such as sesame seeds and garlic, so those with allergies should exercise caution.
HEALTH & BENEFITS
Garbanzo beans, the main ingredient in hummus, are a great source of plant-based protein and fiber, which can help with weight management and heart health.
Sesame seeds are high in healthy fats, protein, and antioxidants, which can help improve cholesterol levels and reduce inflammation in the body.
Lemon juice is high in vitamin C, which supports a healthy immune system.
Garlic is known for its immune-boosting properties and anti-inflammatory effects.
Cumin is a good source of antioxidants and iron, which can help support healthy digestion and lower the risk of anemia.
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