Ingredients

2 cups all-purpose flour
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1 teaspoon salt
3/4 cup cheddar cheese ( coarsely grated )
1/2 cup butter ( unsalted )
2/3 cup sugar
3 eggs ( large )
1 cup apple ( grated )
Judy's Cheddar Apple Muffins are a delicious and easy to make breakfast or snack option that's perfect for any time of the day. The combination of sweet apple and savory cheddar cheese makes these muffins a unique and tasty treat that can be enjoyed by anyone. These muffins are soft, moist, and have a subtle hint of sweetness that will leave you wanting more. They can easily be made at home using simple ingredients and are a great option for people who are short on time but still want to enjoy a homemade treat.

Instructions

1.Preheat the oven to 375°F (190°C).
2.In a bowl, sift together flour, baking powder, baking soda and salt. Add cheddar cheese and combine.
3.Cream butter and sugar together until light and fluffy.
4.Add the eggs one at a time, beating well after each addition. Add apple and mix to combine.
5.Add the dry ingredients into the butter mixture and mix until just combined.
6.Divide the batter equally among 12 muffin cups. Bake for 25 minutes or until a toothpick inserted in the center of the muffins comes out clean.

PROS

These muffins are easy to make and can be served for breakfast or as a quick snack.
The combination of cheddar cheese and apple gives these muffins a unique and delicious flavor.

CONS

These muffins are high in calories and should be enjoyed in moderation as part of a balanced diet.

They contain sugar and butter, which are not the healthiest ingredients.

HEALTH & BENEFITS

Apples are a good source of fiber and vitamin C, which are both important for a healthy diet.
Cheddar cheese is a great source of calcium and protein, which are important for healthy bones and muscles.

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