Joe’s Fusion Chicken Pad Thai

May 14, 2023May 14, 20230 2
Joe's Fusion Chicken Pad Thai - A delicious blend of Asian and Western flavors in one dish
in Main

Prep

20 min

Cook

20 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 pound boneless , skinless chicken breast halves , cut into bite-size pieces
salt and ground black pepper to taste
3/4 cup white sugar
1 teaspoon ground cayenne pepper
3 tablespoons white wine vinegar
6 tablespoons fish sauce
1 tablespoon creamy peanut butter
1 tablespoon olive oil
5 cloves garlic , minced
4 large eggs , lightly beaten
1 package pad Thai rice noodles
1/2 cup fresh bean sprouts
2 cups beef broth
1/2 cup chopped green onion

Nutrision Information

Servings Per Recipe
4
Calories
459
Sugar
33g
Fat
9g
Pad Thai is a popular street food originating from Thailand and has now become a favorite all over the world. Joe's Fusion Chicken Pad Thai is a twist on this traditional dish, mixing together the classic Thai flavors of fish sauce and peanut butter with some Western spices like cayenne pepper. The resulting dish is a perfect balance between sweet and salty, spicy and satisfying. The chicken is sautéed perfectly, and the noodles have the right texture. The bean sprouts and green onions also provide a nice crunch to the dish. This recipe is a must-try for anyone who loves a good take on Asian cuisine.

Instructions

1.Season chicken with salt and pepper and set aside.
2.In a small bowl, whisk together white sugar, cayenne pepper, white wine vinegar, fish sauce, and peanut butter, then set aside.
3.Heat olive oil in a wok or large non-stick skillet over medium heat. Add minced garlic and stir for about 30 seconds until fragrant.
4.Add chicken to the wok and cook until golden and cooked through, for about 5-7 minutes.
5.Move the chicken to one side of the wok and pour eggs onto the other side. Scramble the eggs until they are set, for about 2-3 minutes.
6.Add the package of pad Thai rice noodles to the wok, as well as the prepared sauce. Toss everything together and stir fry for another 1-2 minutes until heated through.
7.Pour beef broth over the mixture and stir until well-combined. Add fresh bean sprouts and chopped green onions. Stir fry for an additional 1-2 minutes until everything is heated through, then serve hot.

PROS

Joe’s Fusion Chicken Pad Thai is a unique blend of Asian and Western flavors, providing a taste of the best of both worlds.
The dish is full of protein, and delicious noodle texture.

CONS

The dish contains a high amount of sugar.

It takes around 40 minutes to prepare, it is not very quick to make.

HEALTH & BENEFITS

While pad Thai is not a particularly healthy dish, this recipe is rich in protein which helps to build and repair tissues in the body. It also contains fish sauce which is a healthy source of Omega-3 fatty acids, and bean sprouts which are an excellent source of vitamins C and A. Garlic, in small amounts, can also provide various health benefits, including reduced blood pressure and lower cholesterol levels.

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