Ingredients

2 jalapeno peppers , minced ( KissKiss )
2 large tomatoes , seeded and chopped ( Thymestudio )
1 avocado , peeled and chopped ( susie cooks )
1/2 cup red onion , peeled and chopped ( Karen Elizabeth )
1/4 teaspoon ground cumin ( Babzy )
1/2 cup cilantro , chopped ( ellie_ )
2 1/2 tablespoons fresh lime juice , divided ( lindseylcw )
2 garlic cloves , minced ( pixieglenn )
hot sauce , to taste ( Dreamer in Ontario )
1 1/2 tablespoons virgin olive oil ( Katie337 )
1 tablespoon pepitas
1/2 cup mango , chopped ( Mama Cee Jay )
salt & freshly ground black pepper
Jiver's Jubilicious Jalapeno Jazz (Salsa) is a modern twist on traditional salsa that is perfect for all occasions. This salsa is made with fresh, wholesome ingredients, including jalapenos, tomatoes, avocado, red onion, and cilantro. The combination of these ingredients creates a unique flavor that is both spicy and refreshing. This salsa can be served as a dip, as a topping for tacos or burritos, or as a garnish for grilled chicken or fish. Jiver's Jubilicious Jalapeno Jazz (Salsa) is perfect for anyone who loves bold flavors and healthy eating.

Instructions

1.In a large bowl, combine the jalapenos, tomatoes, avocado, red onion, cumin, cilantro, 2 tablespoons lime juice, garlic, and hot sauce.
2.Mix thoroughly.
3.Gradually add olive oil, stirring constantly, until the mixture is well combined.
4.Add salt and black pepper to taste.
5.Sprinkle with pepitas, mango, and 1/2 tablespoon of lime juice.
6.Serve chilled or at room temperature.

PROS

Jiver’s Jubilicious Jalapeno Jazz (Salsa) is a delicious and healthy snack that is perfect for all occasions.

The salsa is made with fresh, wholesome ingredients, and is packed with flavor and nutrition.

CONS

The spice level may be too high for some people.

Also, some people may not enjoy the texture of the diced ingredients in the salsa.

HEALTH & BENEFITS

Jiver’s Jubilicious Jalapeno Jazz (Salsa) is packed with nutrients, such as vitamins A and C, as well as potassium.
These nutrients help to boost the immune system, aid in digestion, and reduce inflammation.
Additionally, the garlic in the salsa has been linked to reducing the risk of heart disease.

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