Ingredients

1 lb ground beef
2 cans ranch style beans
1 can yellow hominy
1 can white hominy
1 can corn
2 cans diced tomatoes
1 can rotel
1 package hidden valley ranch dressing mix
1 package taco seasoning
salt and pepper
Jimmy's Mexican Soup is a hearty and flavorful soup that combines the richness of ground beef and the freshness of vegetables. The soup is inspired by Mexican cuisine and is popular in American homes and restaurants. It is often served during football games or family gatherings with tortilla chips, cornbread, avocado, shredded cheese or sour cream. The soup is versatile and can be adjusted to suit your preference for spiciness or thickness.

Instructions

1.Brown ground beef in a large pot with salt and pepper over medium heat.
2.Drain off excess fat.
3.Add ranch style beans, yellow and white hominy, corn, diced tomatoes and rotel into the pot.
4.Add taco seasoning and ranch dressing mix.
5.Add water and stir.
6.Bring soup to a boil, then reduce heat and simmer for about 30 minutes.
7.Serve hot with tortilla chips or cornbread.

PROS

Jimmy’s Mexican Soup is an easy-to-make and satisfying meal, especially on cold days.

The ingredients are readily available and affordable.

The soup also contains protein, fiber, vegetables and complex carbohydrates.

CONS

The soup may be high in sodium, depending on the type and amount of seasoning and canned foods used.

It may also be high in calories if too much cheese or sour cream is added as toppings.

Some people may not like the texture of hominy in the soup.

HEALTH & BENEFITS

Jimmy’s Mexican Soup contains protein from beef and fiber from the beans, corn and hominy.
The soup is also a good source of vitamins and antioxidants from the vegetables.
The spicy ingredients, such as chili powder and tomatoes, may aid in boosting metabolism and fighting inflammation.

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