Jimmy Dean Sausage Stuffing

May 12, 2023May 12, 20230 17
Mouthwatering Jimmy Dean Sausage Stuffing Recipe for Thanksgiving
in Side

Prep

30 min

Cook

45 min

Ready In

75 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 packages Regular Flavor Jimmy Dean Pork Sausage
8 ounces fresh mushrooms , sliced
1 1/2 cups diced onions
3/4 cup diced or coarsely grated carrots
1 1/2 cups diced celery
3 cloves garlic , minced
1 package frozen spinach , thawed and drained
2 teaspoons dried rosemary
2 teaspoons poultry seasoning
1 teaspoon black pepper
1 package herbed dry bread cubes
2 cups chicken broth
1 egg , lightly beaten

Nutrision Information

Servings Per Recipe
12
Calories
392
Sugar
2g
Fat
24g
Jimmy Dean Sausage Stuffing is a staple holiday recipe that is popular in many homes across the US. This savory stuffing is made with Jimmy Dean's signature sausage, fresh vegetables, and spices, and is a perfect accompaniment to roasted turkey, chicken or pork. The unique blend of flavors in this recipe adds a depth of flavor that is sure to impress your guests. This stuffing is also a great way to use leftover bread or rolls from past meals.

Instructions

1.Preheat the oven to 350°F.
2.In a large skillet, cook the sausage over medium heat until browned and crumbled, stirring occasionally.
3.Add the mushrooms, onions, carrots, celery, and garlic to the skillet and cook for 10 minutes, stirring occasionally until vegetables are tender.
4.Add the spinach, rosemary, poultry seasoning, and pepper, and cook for 5 minutes, stirring occasionally.
5.Remove from heat and stir in the bread cubes, chicken broth, and egg.
6.Transfer the stuffing to a greased 13x9 inch baking dish and bake uncovered in the preheated oven for 30-35 minutes or until heated through and golden brown on top.

PROS

This stuffing is savory and flavorful, with a perfect blend of sausage, vegetables, and spices.

It’s a classic side dish for Thanksgiving, Christmas, or any holiday dinner party.

CONS

This stuffing is high in fat and calories, particularly from the sausage.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

The vegetables in this stuffing provide important vitamins and nutrients, including vitamin C, vitamin A, fiber, and potassium.
The spices in this recipe, including rosemary and garlic, have been linked to reducing inflammation and improving heart health.

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