Jiffy Corn Casserole (5 Ingredients) Easy & Delicious!

Jun 01, 2023June 1, 20230 1
Jiffy Corn Casserole (5 Ingredients) Easy & Delicious!
in Side

Prep

5 min

Cook

50 min

Ready In

55 min

Level

Very easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 box Jiffy cornbread mix
1 can whole kernel corn , drained
1 can creamed corn ( not drained )
1 cup sour cream
1/2 cup melted butter

Nutrision Information

Servings Per Recipe
8
Calories
413
Sugar
14g
Fat
30g
Jiffy Corn Casserole is a classic comfort food that is often served during holiday meals in the United States. It is a quick and easy side dish that requires only 5 ingredients and can be made in under an hour. The sweet flavor of the cornbread mix combined with the creaminess of the sour cream and corn makes for a delicious and comforting side dish that pairs well with any main course. Whether it's for a family gathering or a potluck, Jiffy Corn Casserole is sure to be a hit with everyone who tries it.

Instructions

1.Preheat oven to 350°F (175°C) and grease a 9x13-inch baking dish.
2.In a large bowl, combine all ingredients and mix well.
3.Pour mixture into prepared dish and bake for 50-60 minutes or until golden brown.

PROS

Jiffy Corn Casserole is easy to make with only 5 ingredients, making it a quick and delicious side dish for any occasion.

The creamy texture combined with the sweet cornbread mix makes it a crowd-pleaser that even picky eaters will love.

CONS

This dish is high in calories and fat due to the sour cream and melted butter, so it should be enjoyed in moderation.

It may not be suitable for those with lactose intolerance.

HEALTH & BENEFITS

Despite the high-calorie content, the corn in this recipe is a good source of dietary fiber and vitamins such as vitamin C and vitamin B6.
The fiber found in corn also benefits digestive health and helps regulate blood sugar levels.

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