Ingredients

1 lb lean ground beef
1 1/2 teaspoons salt
1/2 teaspoon fresh ground pepper
3 egg yolks
3 tablespoons beet juice , pickled
1/4 cup water
3 tablespoons pickled beets , chopped
3 tablespoons pickles , chopped
3 tablespoons onions , finely chopped
2 tablespoons capers
2 tablespoons butter
Jewel's Swedish Hamburgers are a unique twist on traditional hamburgers. The addition of pickled beets, pickles, onions, and capers gives these burgers a tangy and salty flavor that is sure to impress. Served on a bun or as desired, they are a perfect main dish for any occasion. While these hamburgers are higher in fat due to the addition of butter, they can still be enjoyed in moderation as part of a balanced diet. Overall, Jewel's Swedish Hamburgers are a delicious and unique take on a classic dish that is sure to leave your taste buds wanting more.

Instructions

1.In a large bowl, mix together the ground beef, salt, and pepper.
2.In a separate bowl, whisk together the egg yolks, beet juice, and water.
3.Add the egg mixture to the ground beef, along with the pickled beets, pickles, onions, capers, and butter, and mix well.
4.Divide the mixture into 4 equal portions and form into patties.
5.Heat a skillet over medium-high heat and cook the patties for 3-4 minutes on each side or until cooked through.
6.Serve hot on buns or as desired.

PROS

Jewel’s Swedish Hamburgers are packed with flavor and a unique twist on traditional hamburgers.

The pickled beets and capers add a tangy and salty flavor that complements the beef perfectly.

CONS

While these hamburgers are delicious, they are higher in fat than traditional hamburgers due to the addition of the butter.
They should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While not the healthiest option, these hamburgers do provide a good source of protein from the lean ground beef.
Pickled beets have also been linked to reducing inflammation and providing a good source of fiber.

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