Jellied Christmas Pudding

May 31, 2023May 31, 20230 2
Jellied Christmas Pudding - A Classic British Dessert Recipe
in Dessert

Prep

30 min

Cook

10 min

Ready In

7 hours

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

225 g raisins , chopped finely
450 g sultanas , chopped finely
110 g currants
50 g mixed peel
3/4 cup sugar
2 cups water
50 g glace apricot , chopped finely
50 g glace cherries , chopped finely
25 g glace cherries , extra , for decoration
1 1/3 cups water , extra
3 1/2 tablespoons gelatin
50 g slivered almonds , toasted
1 cup sweet sherry
1/4 cup brandy
1/4 cup lemon juice

Nutrision Information

Servings Per Recipe
8
Calories
377
Sugar
53g
Fat
10g
Jellied Christmas Pudding is a traditional British dessert that is typically served during the holidays. It is made with dried fruit, almonds, sherry, and brandy, which are mixed together and set with gelatin. The result is a delicious and unique jellied texture that is sweet and flavorful. Jellied Christmas Pudding is often served with custard or cream and is enjoyed by both children and adults alike. While it is a high-calorie dessert, it is perfect for special occasions and is a favorite among many families during the holiday season.

Instructions

1.In a large bowl, combine the raisins, sultanas, currants, mixed peel, and sugar.
2.In a saucepan, bring water to a boil and then pour over the fruit mixture. Stir to combine.
3.Add the chopped apricots and cherries, almonds, sherry, brandy, and lemon juice to the fruit mixture. Mix well.
4.Allow mixture to cool slightly and then sprinkle gelatin over the top. Stir to dissolve the gelatin thoroughly.
5.Pour the mixture into a greased 8-cup mold or individual molds, and set in the refrigerator for at least 6 hours or overnight.
6.To serve, dip the mold or molds briefly in hot water, run a knife around the edges of the mold, and invert onto a plate. Decorate the top with the extra glace cherries.
7.

PROS

Jellied Christmas Pudding is a classic British dessert that is perfect for the holidays.
It is a sweet, rich, and flavorful dish that can be enjoyed by both children and adults.
It is easy to make and can be prepared in advance, making it a convenient dessert option for large gatherings.
The jellied texture of the pudding is unique and adds an interesting twist to traditional Christmas desserts.

CONS

While Jellied Christmas Pudding is a delicious dessert option, it is also high in calories and sugar.
It should be enjoyed in moderation as part of a balanced diet.
Additionally, some people may not enjoy the jellied texture of the dessert.

HEALTH & BENEFITS

Jellied Christmas Pudding contains dried fruit, which is a good source of fiber, vitamins, and minerals. The almonds provide a healthy dose of healthy fats, fiber, and minerals such as magnesium and vitamin E. However, due to the high sugar content, it is not recommended as a regular part of a healthy diet.

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