Jellied Carrot and Cheese salad

May 12, 2023May 12, 20230 14

Jellied Carrot and Cheese salad - A unique combination of flavors in a classic gelatin dish

by The Chefin Salad

Prep

30 min

Cook

15 min

Ready In

45 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

340

Sugar

24g

Fat

15g

Jellied Carrot and Cheese Salad is a classic gelatin dish that brings a unique combination of flavors to the table. Perfect for a summer gathering or potluck, this dish is easy to make and is sure to impress guests. The dish combines the sweet tanginess of pineapple with the savory taste of cheese and the earthy flavor of carrots to create a balanced taste sensation. A topping of whipped cream and grated cheese can add a nice finishing touch to this classic dish.

Instructions

1.	In a large bowl, dissolve the orange and lemon Jell-O in boiling water.
2.	Let the mixture cool to room temperature.
3.	Fold in grated cheese, grated carrot, crushed pineapple, and Dream Whip.
4.	Pour the mixture into a 9x13 inch pan and chill in the refrigerator until set, approximately 2 hours.

PROS

This dish brings a unique taste and texture to the table, combining classic flavors in a new and exciting way.

It’s an easy dish to make and perfect for a potluck or special gathering.

CONS

This dish is high in calories and fat, and may not be suitable for those on a restricted diet.

HEALTH & BENEFITS

While this dish may not be the healthiest option, it does provide a good source of calcium from the cheese and Vitamin A from the carrots.
Enjoy this dish in moderation as part of a balanced diet.

	1 package orange Jell-O
	1 package lemon Jell-O gelatin
	3 cups water
	1 cup grated cheese
	1 cup grated carrot
	1 cup well-drained crushed pineapple
	1 package Dream Whip