Jeanne’s Steak Fajitas With Special Marinade

Jun 02, 2023June 2, 20230 1

Juicy Jeanne's Steak Fajitas recipe with Special Marinade

Jeanne’s Steak Fajitas With Special Marinade

by The Chefin Main

Prep

35 min

Cook

8 min

Ready In

43 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

6-8

Calories

345

Sugar

Fat

25g

Jeanne's Steak Fajitas with Special Marinade is a classic Tex-Mex dish that is easy to make and packed with flavor. This recipe uses skirt steak, which is marinated in a mixture of oil, soy sauce, onions, garlic, lime juice, red pepper flakes, and cumin. Once marinated, the steak is grilled to perfection and then thinly sliced against the grain. Serve with warm tortillas, guacamole, and sour cream for a delicious meal that the whole family will love!

Instructions

1.	In a large, shallow dish, mix the vegetable oil, soy sauce, chopped onions, minced garlic cloves, lime juice, red pepper flakes, and cumin until well combined.
2.	Add the skirt steaks and coat them thoroughly with the marinade, making sure they are well coated.
3.	Cover the dish with plastic wrap and refrigerate it for at least 30 minutes or overnight.
4.	Preheat the grill or stove-top grill pan over medium-high heat and spray it with cooking spray.
5.	Remove the steaks from the marinade and discard the remaining marinade.
6.	Grill the steaks for 3-4 minutes per side until they are medium-rare.
7.	Remove the steaks from the grill and let them rest for 5 minutes before slicing them thinly across the grain.
8.	Serve the steak fajitas on warm tortillas.

PROS

This recipe makes juicy steak fajitas with a deliciously flavorful marinade.

The fajitas are quick and easy to make, and are perfect for feeding a crowd or as a weeknight dinner.

CONS

The skirt steak used in this recipe can be tough if not cooked properly.

Make sure to slice the steak thinly across the grain to ensure the fajitas are tender and flavorful.

HEALTH & BENEFITS

Skirt steak is a good source of protein and iron.
The marinade also contains lime juice which is an excellent source of Vitamin C, and can help boost the immune system.

	1/2 cup vegetable oil
	1/3 cup soy sauce
	4 green onions or 1/2 medium onion
	2 large garlic cloves
	1/4 cup lime juice
	1/2 teaspoon red pepper flakes
	1/2 teaspoon cumin
	2 lbs skirt steaks