Jay Pennington’s Just Plain Good Chili Con Carne

Jun 03, 2023June 3, 20230 5
Jay Pennington's Just Plain Good Chili Con Carne Recipe
in Main

Prep

20 min

Cook

2 hours 15 min

Ready In

2 hours 35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

oil
3 garlic cloves , fine chopped
3 onions , med , finely chopped
2 jars chili powder , 3oz
2 green peppers , fine chopped
1 jalapeno chile
3 celery , stalks fine chopped
8 lbs beef , coarsely ground
2 tablespoons salt
1 cup tomato paste , 6oz
oregano
2 cups tomatoes
garlic salt
2 cups tomato sauce , 1lb
4 pepper , Coarsely ground
1 cup chile salsa , 7oz

Nutrision Information

Servings Per Recipe
8
Calories
589
Sugar
10g
Fat
39g
Jay Pennington's Just Plain Good Chili Con Carne is a recipe that has been passed down through generations of the Pennington family. It is a no-fuss, classic chili recipe that is perfect for a cold winter's day or a casual get-together with friends and family. The recipe is versatile and can be made with ground beef, chicken, or turkey. You can also add your favorite spices and vegetables to make the chili your own. Jay Pennington's Just Plain Good Chili Con Carne is a comforting and delicious recipe that is sure to please everyone at the table.

Instructions

1.In a large Dutch oven or pot, heat oil over medium-high heat.
2.Add garlic, onions, chili powder, green peppers, jalapeno chile, and celery. Cook until soft.
3.Add beef and salt. Cook until browned. Drain the excess fat.
4.Add tomato paste, oregano, tomatoes, garlic salt, tomato sauce, and pepper. Stir well.
5.Reduce the heat to low, and let the chili simmer for 2 hours.
6.Add chile salsa and let simmer for 15 more minutes.
7.Serve hot with your favorite garnishes, such as cheese, raw onions, sour cream, and avocado.

PROS

Jay Pennington’s Just Plain Good Chili Con Carne is a hearty and satisfying one-pot meal.

The recipe is easy to make and can be customized to your own taste.

It can be made in advance and reheated for a quick weeknight dinner.

CONS

This chili is high in calories and fat, so it should be enjoyed in moderation.

The jalapeno chile and chili powder can make the dish spicy, which may not be suitable for everyone.

HEALTH & BENEFITS

Jay Pennington’s Just Plain Good Chili Con Carne is a good source of protein and fiber.
The tomatoes and peppers in the recipe are rich in antioxidants.
Spicy foods have been linked to boosting metabolism and reducing inflammation.

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