Ingredients

1/2 cup sugar
1/2 ounce semisweet chocolate , chopped fine
5 large egg yolks
1 large whole egg
2 cups milk
2 tablespoons instant espresso powder
1 teaspoon vanilla
whipped cream , and
6 chocolate-covered coffee beans , if desired ( to garnish ) ( optional )
Java Pots De Crème is a French dessert that translates to 'coffee pudding'. It's a rich and creamy custard that is flavored with espresso powder, giving it a delicious coffee taste. This dessert is perfect for coffee lovers who are looking for a sweet treat to indulge in. The velvety texture and complex flavor of Java Pots De Crème make it a great dessert for any occasion, whether it's a romantic dinner for two or a fancy dinner party with friends.

Instructions

1.Preheat oven to 325°F.
2.In a medium saucepan, combine sugar, chopped chocolate, egg yolks, whole egg, milk, espresso powder, and vanilla. Whisk to combine.
3.Stir the mixture over medium heat until the chocolate is melted and the mixture is slightly thickened.
4.Strain the mixture through a fine-mesh sieve into a large measuring cup.
5.Divide the mixture evenly among 6 6-ounce ramekins.
6.Place the ramekins in a baking dish and fill the dish with enough water to come up about 1 inch on the sides of the ramekins.
7.Bake for 30-35 minutes, or until set around the edges.
8.Let cool to room temperature, then refrigerate at least 2 hours until cold.
9.Top with whipped cream and chocolate-covered coffee beans, if desired. Serve chilled.

PROS

Java Pots De Crème is a decadent dessert that is rich and creamy, with a delicious coffee flavor.
It’s perfect for coffee lovers and dessert enthusiasts alike.

CONS

This dessert is high in calories and sugar, so it should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While Java Pots De Crème is not the healthiest dessert option, it does contain milk which is a good source of calcium. Also, coffee has many health benefits, such as reducing the risk of developing type 2 diabetes, improving heart health, and boosting cognitive function.

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