Japanese-Style Mini Crab Cakes or Crab Balls – Nigella Lawson

May 27, 2023May 27, 20230 3
Delicious Japanese-Style Mini Crab Cakes or Crab Balls recipe for seafood lovers
in Seafood

Prep

20 min

Cook

10 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

4 spring onions , chopped
1 garlic clove , quartered
500 g white crabmeat ( picked through , 1 lb . 2 oz . )
3 teaspoons japanese wasabi
2 teaspoons rice vinegar
2 teaspoons tamari soy sauce or 2 teaspoons Japanese soy sauce
100 g brown rice flour
peanut oil or vegetable oil , for frying
lime , sliced into wedges , to garnish

Nutrision Information

Servings Per Recipe
4-6
Calories
320
Sugar
1g
Fat
15g
Japanese-Style Mini Crab Cakes or Crab Balls are a fun and creative take on traditional crab cakes. The addition of wasabi, rice vinegar, and tamari soy sauce gives these mini cakes a unique flavor that is both sweet and savory. They are perfect for seafood lovers looking for a new and exciting way to enjoy crabmeat. This dish is easy to make and can be served as an appetizer or main dish with a side salad or rice. The mini cakes are crispy on the outside and tender on the inside, making them a crowd-pleaser for any occasion.

Instructions

1.In a food processor, pulse the spring onions and garlic until coarsely chopped.
2.Add in the crabmeat, wasabi, rice vinegar, and tamari soy sauce, pulsing until just combined.
3.Transfer the mixture to a large bowl and fold in the brown rice flour until evenly distributed.
4.Using your hands, form the mixture into small balls or cakes.
5.Heat a few tablespoons of peanut or vegetable oil in a large frying pan over medium heat.
6.Add the crab balls or cakes to the pan and cook until golden brown on both sides.
7.Serve immediately with lime wedges for garnish.

PROS

These mini crab cakes or crab balls are a delicious way to enjoy crabmeat in a new and exciting way.

They are easy to make and can be served as a fun appetizer or main dish.

CONS

Crabmeat can be expensive and difficult to find in some areas.

These mini crab cakes or crab balls should be enjoyed in moderation as they are fried, making them higher in calories and fat.

HEALTH & BENEFITS

Crabmeat is a good source of protein, omega-3 fatty acids, and several vitamins and minerals such as vitamin B12, iron, and selenium.
Wasabi has been linked to supporting digestion and reducing inflammation in the body.

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