Ingredients

8 chicken drumsticks , skin on ( the skin is important for flavour , and is so tasty to eat ! )
1 cup water
1/2 cup balsamic vinegar
1/3 cup soy sauce
2 1/2 tablespoons sugar
1 garlic clove , peeled and bruised
1 small hot chili pepper , slit open , seeds removed
Japanese Mum's Chicken is a popular dish in Japan that is often prepared by mothers for their families. It is a hearty and comforting meal that reminds many people of home cooking. The recipe is straightforward and uses simple ingredients that are readily available. The addition of the balsamic and soy sauce gives the chicken a rich and savory flavor that is unique to Japanese cuisine. This recipe is perfect for those who are looking for a quick and easy meal that is both delicious and healthy.

Instructions

1.Preheat your oven to 400°F (200°C).
2.In a large bowl, mix the water, balsamic vinegar, soy sauce, and sugar.
3.Place the chicken drumsticks into the mixture and coat them evenly.
4.Place the chicken in a baking dish and pour the mixture over it.
5.Add the garlic and chili pepper to the dish.
6.Bake the chicken for 40-50 minutes, until it is cooked through and the skin is crispy and browned.
7.Baste the chicken with the sauce from the dish halfway through cooking.
8.Once cooked, remove the chicken from the oven and let it rest for 5 minutes before serving.

PROS

Japanese Mum’s Chicken is a simple and delicious meal that is easy to prepare and requires minimal ingredients.
The chicken is full of flavor due to the balsamic and soy sauce marinade, and the skin is crispy and savory.
The ingredients used in this recipe are affordable and can be found at most grocery stores.

CONS

This recipe requires time to marinate the chicken and then bake it in the oven.
Those who are in a rush may not have the required time available to prepare this dish.

HEALTH & BENEFITS

Japanese Mum’s Chicken is a healthier alternative to fried chicken. The marinade is low in calories, and the chicken is baked rather than fried. Chicken is an excellent source of protein, and the marinade ingredients provide health benefits such as reducing inflammation and improving digestion.

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