Ingredients

1 cup biscuit mix
1 cup fresh mushrooms , chopped
1 tablespoon green onion , sliced
1 tablespoon pimiento
1/4 teaspoon celery seed
salt ( ugh ! )
1 egg , yolk only , beaten
1 egg , white only ( can be from the same egg , duh ! )
olive oil or canola oil
Janis' Mushrooms are a quick and easy appetizer that is suitable for all occasions. Made with biscuit mix, fresh mushrooms, green onion, pimiento, and celery seed, these mushroom bites have delightful flavours that will leave you wanting more. Janis' Mushrooms are a great way to add mushrooms to your diet, which provides numerous health benefits.

Instructions

1.In a large mixing bowl, combine the biscuit mix, chopped mushrooms, green onion, pimiento, celery seeds, and salt.
2.In a separate small bowl, whisk the egg yolk and white separately, and add it to the mixing bowl.
3.Stir the mixture until it forms a smooth batter.
4.Heat olive or canola oil in a saucepan.
5.Drop the batter by tablespoons into the hot oil and fry until they turn golden brown, for approximately 1-2 minutes.
6.Remove the mushrooms from the oil and place them on a paper towel to absorb any excess oil.
7.Serve hot with your favourite dip.

PROS

Janis’ Mushrooms are a mouthwatering appetizer with a flavour you won’t soon forget.

These mushroom bites are quick and easy to make, making them perfect for those unexpected guests.

CONS

The recipe uses biscuit mix, which can cause the final product to be slightly dense.

It is high in calories and not appropriate for individuals on a low carb diet.

HEALTH & BENEFITS

Mushrooms are a low-calorie food that is high in fiber, copper, antioxidants, and protein. Mushrooms have been proven to boost the immune system, reduce inflammation, and improve heart health.
Celery seeds are known to provide relief from bloating and indigestion.

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