Jamaican Me Crazy Burgers

Jun 06, 2023June 6, 20230 1
Jamaican Me Crazy Burgers - A Flavorful Caribbean-Inspired Burger Recipe
in Burgers

Prep

20 min

Cook

12 min

Ready In

32 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/2 cup mayonnaise
2 tablespoons unsweetened dried shredded coconut
1 tablespoon chopped macadamia nuts
1 tablespoon chopped cilantro
1/3 cup Chinese duck sauce
1/3 cup prepared salsa
1 large banana , chopped
2 plum tomatoes , chopped
1 1/2 lbs ground beef
2 tablespoons chopped green bell peppers
2 tablespoons chopped green onions
1 tablespoon soy sauce
2 teaspoons ground allspice
1/2 teaspoon crumbled dried thyme
1/2 teaspoon cayenne pepper
vegetable oil
6 kaiser rolls , split
3 cups watercress , chopped

Nutrision Information

Servings Per Recipe
6
Calories
678
Sugar
16g
Fat
43g
Jamaican Me Crazy Burgers are a fun and creative twist on the classic hamburger. This recipe is inspired by the flavors of the Caribbean, with a combination of spicy and sweet ingredients. The ground beef is mixed with green onions, green bell peppers, and a mix of spices to create a perfectly seasoned patty. Served on a toasted kaiser roll with a tropical banana and Chinese duck sauce salsa, these burgers are a mouthwatering burst of flavor. The coconut-macadamia mayo adds an extra layer of creaminess and nuttiness to the dish, while the watercress adds a fresh and peppery crunch. This is a great recipe for anyone who loves burgers and is looking to switch things up.

Instructions

1.Preheat the grill to medium heat.
2.In a small bowl, mix together the mayonnaise, dried shredded coconut, chopped macadamia nuts, and chopped cilantro. Set aside.
3.In a separate bowl, mix together the Chinese duck sauce and prepared salsa. Set aside.
4.In a large bowl, combine the chopped banana, chopped plum tomatoes, ground beef, chopped green bell peppers, chopped green onions, soy sauce, allspice, dried thyme, and cayenne pepper. Mix well.
5.Form the beef mixture into six equal-sized patties.
6.Brush each burger patty with vegetable oil.
7.Grill the patties for 5-6 minutes on each side, or until cooked to your liking.
8.During the last minute of cooking, place a slice of cheese on top of each patty and allow it to melt.
9.Toast the kaiser rolls on the grill for a minute or two, until lightly browned.
10.To assemble the burgers, spread the coconut-macadamia mayo on the bottom half of each kaiser roll. Place a cooked patty with cheese on top, then spoon the Chinese duck sauce and salsa mixture over the cheese. Top with the chopped watercress, then add the top half of the kaiser roll. Serve immediately.

PROS

The Jamaican Me Crazy Burgers are packed with flavor and will transport your taste buds to the Caribbean.
They are colorful and visually appealing, making them perfect for backyard barbecues and parties.
The combination of beef, banana, and Chinese duck sauce creates a unique and delicious taste.

CONS

These burgers are high in calories and fat due to the ground beef and mayonnaise.
They should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While not the healthiest option, the Jamaican Me Crazy Burgers do have some nutritional value. Ground beef is a good source of protein, iron, and B vitamins. Bananas are high in potassium, fiber, and vitamin C. The coconut and macadamia nuts in the mayonnaise provide healthy fats and antioxidants.

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