Jam Jam Cookies 1981

May 12, 2023May 12, 20230 1
A Classic Jam Jam Cookie Recipe from the 80s
in Appetizer

Prep

10 min

Cook

12 min

Ready In

22 min

Level

Very easy

Rating

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Ingredients

1 cup Crisco shortening
1 cup white sugar
1 cup brown sugar
2 teaspoons vanilla extract
2 large eggs
1/2 teaspoon salt
1/4 cup sour milk
1/2 teaspoon baking soda , dissolved in the milk
1 teaspoon baking powder
3 cups all-purpose flour

Nutrision Information

Servings Per Recipe
24
Calories
230
Sugar
15g
Fat
9g
Jam Jam Cookies are a classic cookie recipe that has been around since the 1980s. These soft and buttery cookies are perfect for filling with your favourite jam flavour, making them a truly customizable treat. The cookies have a simple flavour profile that pairs well with a variety of jams, so you can make them every time a different way. The combination of the slightly chewy cookie and sweet jam filling makes for a delicious and satisfying snack that everyone will love.

Instructions

1.Preheat your oven to 375°F.
2.In a large mixing bowl, cream together the Crisco shortening, white sugar, and brown sugar until smooth.
3.Add the vanilla extract and eggs one at a time, mixing well after each addition.
4.In a separate mixing bowl, combine the salt, baking soda and baking powder with the flour.
5.Gradually add the dry ingredients to the wet and mix until just combined.
6.Stir in the sour milk.
7.Scoop the dough out into small balls and place them on a greased baking sheet.
8.Using your thumb or a spoon, gently press down on the dough balls to create an indentation in the centre.
9.Fill each indentation with a dollop of your favourite jam.
10.Bake for 10-12 minutes, or until lightly golden and cooked through.
11.Remove from the oven and allow to cool slightly before transferring onto a wire rack to cool completely.

PROS

Jam Jam Cookies are classic cookies that are easy to make and customize.
The soft cookie texture pairs perfectly with a variety of jams, making them a versatile and tasty treat.

They are perfect for sharing with friends and family, and can be stored in an airtight container for up to a week.

CONS

Jam Jam Cookies can be high in sugar and fat, so they should be enjoyed in moderation as part of a balanced diet.

The delicate nature of the cookies can make them a bit tricky to work with when filling with jam, so some patience is needed.

HEALTH & BENEFITS

While Jam Jam Cookies are not exactly healthy, the key ingredient – jam – can actually provide some health benefits.
Jam contains antioxidants and vitamin C, and can be a good source of fibre if made with whole fruits.
Enjoying Jam Jam Cookies with a small amount of jam as part of a balanced diet can be a great way to satisfy a sweet tooth while still getting some vitamins and antioxidants.

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