Jalisco Jericalla

Jun 03, 2023June 3, 20230 5

Jalisco Jericalla, a traditional Mexican dessert

by The Chefin Dessert

Prep

10 min

Cook

60 min

Ready In

70 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

382

Sugar

41g

Fat

14g

Jalisco Jericalla is a traditional dessert from the state of Jalisco in Mexico. It is similar to crème brûlée, but without the burnt sugar on top. The word 'Jericalla' comes from the Spanish word 'racalla', which means an earthenware pot. This dessert is often enjoyed during special occasions or festivities, and it is a popular choice in Mexican restaurants. Its smooth and creamy texture, combined with the warm cinnamon and sweet vanilla flavors, make it a delicious treat for any occasion.

Instructions

1.	Preheat the oven to 325°F.
2.	Heat the milk and cinnamon in a saucepan over medium heat until the mixture comes to a boil.
3.	Reduce heat and simmer for 5 minutes.
4.	In a mixing bowl, whisk together the egg yolks, sugar, and vanilla extract.
5.	Add the milk mixture to the egg mixture and whisk until fully combined.
6.	Strain the mixture through a fine-mesh sieve to remove any solids.
7.	Pour the mixture into individual ramekins.
8.	Place the ramekins in a baking dish, and fill the dish with enough hot water to come halfway up the sides of the ramekins.
9.	Bake for 50-60 minutes, or until the custard is set.
10.	Remove from the oven and let cool. Serve chilled.

PROS

Jalisco Jericalla is a simple and easy-to-make dessert that doesn’t require any fancy ingredients.

It has a creamy and smooth texture, and a rich vanilla flavor that appeals to many people.

CONS

This dessert is high in calories and sugar, so it should be enjoyed in moderation.

It also contains egg yolks, which may not be suitable for people with egg allergies.

HEALTH & BENEFITS

While Jalisco Jericalla is not particularly healthy, it can be enjoyed as an occasional treat in moderation.
The vanilla extract in this recipe has antimicrobial properties that may help fight infections and reduce inflammation. It is also a good source of antioxidants, which can help protect cells from damage.

	1 1/2 quarts milk
	2 cinnamon sticks
	1 teaspoon vanilla extract ( Mexican vanilla preferred )
	1 1/2 cups sugar
	8 egg yolks