Jalapeno Poppers from Idahoan®

May 13, 2023May 13, 20230 2

Delicious Jalapeno Poppers from Idahoan®

by The Chefin Appetizer

Prep

20 min

Cook

20-25 min

Ready In

45 min

Level

Easy

Rating

Ingredients

	16 fresh jalapenos
	32 slices bacon

Nutrision Information

Servings Per Recipe

Calories

110

Sugar

Fat

Jalapeno Poppers from Idahoan® are an appetizer famous for their mix of textures and flavors. Crispy bacon wrapped around a creamy and spicy filling makes these poppers a must-have recipe for any occasion. They are easy and quick to make and can be served hot or cold. You can also experiment with different types of fillings like cheese, herbs, chicken, or beef to suit your taste buds.

Instructions

1.	Preheat the oven to 375°F (190°C).
2.	Cut the stems off the jalapenos and slice them in half lengthwise. Remove the seeds and membranes from the inside of each pepper half.
3.	Fill each jalapeno half with 1 tablespoon (15 ml) of the Idahoan® mashed potatoes.
4.	Wrap each jalapeno half with a slice of bacon, tucking the ends under the jalapeno to secure the bacon.
5.	Place the jalapeno poppers on a baking sheet and bake for 20-25 minutes, or until the bacon is crispy and the jalapenos are tender.

PROS

These Jalapeno Poppers from Idahoan® are a perfect blend of spice and creaminess with a smoky flavor.

Great as appetizers or snacks for parties and gatherings.

CONS

These poppers are high in salt and calories and may not be suitable for individuals with high blood pressure or on a low-calorie diet.

May also be too spicy for some individuals.

HEALTH & BENEFITS

Jalapenos are known to contain capsaicin which has been linked to reducing inflammation and aiding in weight loss. They also contain Vitamin C which is essential for a healthy immune system.
Idahoan® mashed potatoes are a good source of complex carbs, dietary fiber, and potassium which promotes heart health and is beneficial for maintaining a healthy blood pressure.