Jalapeno-Blue Cheese Burgers

May 12, 2023May 12, 20230 8
Jalapeno-Blue Cheese Burgers recipe for a spicy twist on classic burgers
in Burgers

Prep

15 min

Cook

10 min

Ready In

25 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

2 pounds ground beef
6 jalapeno peppers , seeded and chopped
8 ounces crumbled blue cheese
2 tablespoons onion powder
2 tablespoons garlic powder
2 tablespoons tamari or soy sauce
2 teaspoons salt , or to taste
4 slices Swiss cheese
4 hamburger buns , split

Nutrision Information

Servings Per Recipe
4
Calories
811
Sugar
6g
Fat
57g
If you're in the mood for a spicy twist on classic burgers, these Jalapeno-Blue Cheese Burgers are just the thing. The combination of spicy jalapenos and earthy blue cheese creates a flavor explosion in your mouth, making this recipe a guaranteed crowd-pleaser. These burgers are perfect for summertime grilling, but can also be enjoyed year-round. Serve them up with your favorite toppings, like lettuce, tomato, and avocado, for a truly unforgettable meal.

Instructions

1.In a large bowl, mix the ground beef, chopped jalapeno peppers, crumbled blue cheese, onion powder, garlic powder, tamari or soy sauce, and salt until well combined.
2.Form the mixture into 4 equal-sized patties.
3.Heat your grill or grill pan to medium-high heat. Cook the burgers for 4-5 minutes per side, or until they reach your desired level of doneness. Add a slice of Swiss cheese to each burger during the last minute of cooking.
4.Toast the split hamburger buns on the grill for 1-2 minutes, or until lightly browned.
5.Assemble your burgers by placing each patty on a bun, and adding your desired toppings.

PROS

These burgers are loaded with flavor, and the combination of jalapeno and blue cheese is sure to impress your taste buds.
They are also high in protein and can be customized with your favorite toppings.

CONS

The spice level of these burgers may be too high for some individuals, and the blue cheese can be an acquired taste for those not accustomed to its pungent flavor.
Additionally, the high-fat content of these burgers may not be suitable for those on a low-fat diet.

HEALTH & BENEFITS

While these burgers may not be the healthiest option, they do pack a protein punch. Ground beef is a good source of iron, zinc, and vitamin B12. Jalapeno peppers contain capsaicin, which has been shown to have anti-inflammatory properties, and blue cheese is a good source of calcium.

Print

Leave a Reply

Your email address will not be published.