Jaegersosse (Huntersauce)

May 11, 2023May 11, 20230 4
Jaegersosse (Huntersauce) recipe for a rich and savory sauce
in Sauce

Prep

10 min

Cook

30 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

60 g smoked bacon , cubed
1 medium onion , cubed
2 tablespoons flour
1/4 liter water
1/8 liter red wine
vegetable stock cubes or chicken stock cube ( for 1/2 l )
thyme , to taste
rosemary , to taste
pepper
1 teaspoon tomato paste
1 small pickle ( optional )
100 g mushrooms , chopped ( yellow boletus or chanterelle )

Nutrision Information

Servings Per Recipe
4-6
Calories
300
Sugar
3g
Fat
14g
Jaegersosse, also known as Huntersauce, is a traditional German sauce that is perfect for meat, potatoes, and vegetables. The combination of red wine, bacon, and mushrooms make for a rich and savory flavor that is both comforting and satisfying. Although it is a high calorie and high fat sauce, it can be enjoyed as part of a balanced diet in moderation. The addition of mushrooms to this classic recipe brings extra nutrients and health benefits to the dish. This recipe is easy to follow and can be made in advance and stored in the fridge or freezer for later use.

Instructions

1.In a large pan, fry bacon and onions until golden brown.
2.Add flour and stir constantly for two minutes.
3.Slowly add water and red wine, stirring constantly until all the liquid has been added.
4.Add stock cubes or chicken stock and stir well. Add thyme, rosemary, pepper and tomato paste. Leave a small pickle whole or chop it to preference and add. Let everything simmer for 10 minutes and then add the mushrooms. Cook for another 5-10 minutes.
5.Adjust the seasoning according to your taste.
6.Serve hot with your favourite meat, potatoes, and vegetables.

PROS

Jaegersosse is a delicious and flavorful sauce that is perfect for meat, potatoes, and vegetables.

The combination of red wine, bacon, and mushrooms make for a rich and savory flavor.

It is easy to make and can be stored in the fridge or freezer for later use.

CONS

Jaegersosse is a high calorie and high fat sauce, so it should be consumed in moderation as part of a balanced diet.

HEALTH & BENEFITS

The mushrooms in Jaegersosse are loaded with nutrients, including antioxidants, vitamins B and D, and selenium.
They are also low in calories and fat, making them a healthy addition to any meal.

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