PROS
These Italian turkey burgers are a healthier alternative to ground beef burgers.
They are full of flavor and have reduced fat content, making them a guilt-free option for dinner.
CONS
Ground turkey can sometimes be dry, so it’s important not to overcook the burgers.
These burgers may need additional seasoning to bring out the Italian flavors.
HEALTH & BENEFITS
Ground turkey is an excellent source of protein and contains fewer calories and less fat than ground beef.
It is also a great source of essential nutrients such as iron, zinc, and phosphorus. Basil is an antioxidant-rich herb that may help to reduce inflammation and improve digestion. The roasted red peppers and sun-dried tomatoes in this recipe provide additional vitamins and minerals.
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