Italian Sun-Dried Tomato, Provolone and Pesto Torte

May 11, 2023May 11, 20230 0

Italian Sun-Dried Tomato, Provolone and Pesto Torte recipe

by The Chefin Appetizer

Prep

25 min

Cook

0 min

Ready In

2 hours 25 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

345

Sugar

Fat

31g

The Italian Sun-Dried Tomato, Provolone and Pesto Torte is a show-stopping appetizer that is perfect for any gathering. This beautiful layered dish is bursting with Mediterranean flavors and can be made ahead of time, making it a stress-free choice for entertaining. Sliced and served with crackers or crostini, it is sure to impress guests with its visually stunning presentation and delicious taste. This popular appetizer is a great addition to any menu and is perfect for those looking for a high-impact, low-effort recipe.

Instructions

1.	Soak sun-dried tomatoes in water for 15 minutes, then drain and chop.
2.	In a mixing bowl, beat cream cheese and garlic until smooth.
3.	Layer three slices of provolone cheese in the bottom of a 9-inch springform pan.
4.	Spread a third of the cream cheese mixture over the cheese slices.
5.	Next, spread pesto sauce over the cream cheese.
6.	Sprinkle chopped sun-dried tomatoes over the pesto.
7.	Repeat layers twice more, starting with the provolone cheese.
8.	Cover and chill for at least 2 hours or overnight.
9.	To serve, remove from pan and garnish with basil leaves, if desired.

PROS

This torte is a delicious and impressive appetizer that is perfect for entertaining.

The combination of sun-dried tomatoes, pesto and provolone cheese is irresistible.

It can be made ahead of time and is easy to transport.

CONS

While this recipe is a crowd-pleaser, it can be high in fat and calories.

It should be enjoyed in moderation and as part of a balanced diet.

HEALTH & BENEFITS

While this recipe is not particularly healthy, it does contain some beneficial nutrients.
Sun-dried tomatoes are a good source of vitamins C and K, as well as antioxidants that support heart health.
Provolone cheese is a good source of protein and calcium, which are important for building and maintaining strong bones.

	3 ounces sun-dried tomatoes
	2 packages cream cheese , softened
	1 garlic clove , minced
	9 slices provolone cheese
	8 ounces pesto sauce