Italian-Style Roast Beef Sandwiches

Jun 09, 2023June 9, 20230 15

Juicy and Flavorful Italian-Style Roast Beef Sandwiches Recipe

by The Chefin Sandwich

Prep

15 min

Cook

3 hours 20 min

Ready In

3 hours 35 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

440

Sugar

Fat

18g

Italian-Style Roast Beef Sandwiches are inspired by traditional Italian beef recipes. This dish is perfect for a simple weekend dinner, and your whole family will love it. The star of this dish is the boneless chuck roast, which is slow-roasted in a Dutch oven along with beef broth, pepperoncini pepper, and Italian seasoning. The result is a super juicy and flavorful beef that can be served as a sandwich with your favorite toppings.

Instructions

1.	Preheat oven to 325°F.
2.	Slice garlic cloves into thin slivers and insert them into small slits made on the roast beef.
3.	Rub the roast beef with salt and fresh coarse ground black pepper.
4.	Heat a large Dutch oven over high heat, and brown all sides of the roast beef.
5.	Pour in beef broth, and add sliced pepperoncini pepper and dried Italian seasoning.
6.	Cover the Dutch oven, transfer it to the oven, and roast it for approximately 3 hours or until the beef is tender.
7.	Shred the beef once it's done and return it to the cooking juices.
8.	Serve on buns with or without your choice of toppings.

PROS

This Italian-Style Roast Beef Sandwiches recipe is simple to prepare and perfect for a family dinner.

The dish is full of flavors and super juicy.

CONS

This dish is high in sodium, and you may want to reduce the beef broth and salt in the recipe if you’re on a low-sodium diet.

Italian-Style Roast Beef Sandwiches are not suitable for vegetarians and vegans, as they contain beef.

HEALTH & BENEFITS

This Italian-Style Roast Beef Sandwiches recipe contains high-quality protein which can help you build and maintain muscle mass.
It also has essential nutrients like iron and zinc that support immune function. However, it’s higher in calories and fat, which should be considered if you’re trying to maintain a healthy diet.

	6 garlic cloves
	3 -4 lbs boneless chuck roast
	1 cup beef broth
	1 cup sliced pepperoncini pepper
	1 tablespoon dried Italian seasoning
	1 teaspoon salt
	1 teaspoon fresh coarse ground black pepper