Italian Spiced Potatoes

May 09, 2023May 9, 20230 11

Delicious Italian Spiced Potatoes for your lunch or dinner

by The Chefin Side

Prep

10 min

Cook

45 min

Ready In

55 min

Level

Very easy

Rating

Ingredients

	750 g baby potatoes , cut into chunks
	1/3 cup olive oil
	2 teaspoons crushed garlic
	1 teaspoon mixed Italian herbs
	1/2 teaspoon ground dried chile or 1/2 teaspoon chili powder

Nutrision Information

Servings Per Recipe

Calories

275

Sugar

Fat

19g

Italian Spiced Potatoes are a classic side dish that can be enjoyed with a variety of meals. The recipe features baby potatoes cut into bite-sized pieces, paired with a flavorful blend of garlic, herbs, and chili powder. The dish is versatile and can be served with grilled chicken, steak, or even as a vegetarian option. The final result is a crispy and delicious side dish that is sure to be a crowd-pleaser at any dinner party or family gathering.

Instructions

1.	Preheat oven to 200 degrees Celsius
2.	In a large bowl, mix together olive oil, crushed garlic, mixed Italian herbs, and ground dried chile or chili powder
3.	Add potato pieces and toss them in the oil mixture ensuring even coating
4.	Spread the potato pieces in a single layer on a baking tray
5.	Bake for 40-45 minutes or until potatoes are soft
6.	Serve hot and enjoy!

PROS

Italian Spiced Potatoes are a simple and flavorful side dish that can be made with just a few pantry staples.
The potatoes are roasted until golden and crispy, with a perfect balance of spicy and savory flavors.

CONS

This dish is high in calories and fat due to the use of olive oil as a main ingredient.
Additionally, the chili powder may be too spicy for those with a low tolerance for heat.

HEALTH & BENEFITS

Potatoes are a good source of dietary fiber, vitamin C, and potassium. Olive oil is high in monounsaturated fats, which has been linked to reducing the risk of heart disease. Additionally, the spice blend in this recipe may have anti-inflammatory properties that may benefit digestion and overall health.