Italian Spaghetti Sauce by Audrey M

May 10, 2023May 10, 20230 3
Italian Spaghetti Sauce by Audrey M - A Hearty and Delicious Pasta Dish
in Pasta

Prep

10 min

Cook

40 min

Ready In

50 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/2 lb bulk Italian sausage
1/4 lb ground beef
1/2 cup chopped onion
1 clove minced garlic
1 can cut up tomatoes
1 can tomato sauce
1 can sliced mushrooms ( optional )
1/2 cup chopped green pepper
2 tablespoons quick-cooking tapioca
1 bay leaf
1 teaspoon dried Italian seasoning , crushed
1/8 teaspoon black pepper
1 dash salt
hot cooked pasta

Nutrision Information

Servings Per Recipe
4-6
Calories
446
Sugar
8g
Fat
29g
Italian spaghetti sauce is a classic recipe that has been enjoyed by families for generations. This recipe by Audrey M features a delicious combination of Italian sausage, ground beef, and flavorful seasonings. The addition of chopped onion, minced garlic, canned tomatoes, and mushrooms (optional) make this pasta dish a flavorful and hearty meal. The dish is easy to make and can be cooked in large batches for meal prep or feeding a crowd. Serve this Italian spaghetti sauce over hot cooked pasta for a satisfying meal that will be loved by all.

Instructions

1.In a large pot, brown the Italian sausage and ground beef over medium heat.
2.Add the chopped onion and minced garlic, continuing to stir until the onion is translucent.
3.Pour in the can of cut up tomatoes, tomato sauce, sliced mushrooms (if using), and chopped green pepper.
4.Mix in the quick-cooking tapioca, bay leaf, dried Italian seasoning, black pepper, and salt.
5.Bring the sauce to a boil, then reduce to a simmer and let it cook for at least 30 minutes.
6.Serve the hot spaghetti sauce over cooked pasta.

PROS

This hearty Italian spaghetti sauce is filled with flavorful ingredients like Italian sausage, garlic, and tomato sauce.
It’s a filling meal that is guaranteed to satisfy your hunger.

The recipe is easy to follow and doesn’t require any special equipment.

CONS

The high-fat content of the sausage and ground beef makes this dish high in calories and fat.

It’s not the healthiest option, so it should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While this Italian spaghetti sauce may not be particularly healthy, it does contain some beneficial nutrients.
The tomatoes in the sauce are a good source of vitamin C, potassium, and folate. The garlic and onion used in the recipe have been linked to supporting heart health and boosting the immune system.

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