Italian Sirloin Stew

May 10, 2023May 10, 20230 16
A hearty and flavorful Italian Sirloin Stew recipe
in Stew

Prep

10 min

Cook

1 hour

Ready In

1 hour 10 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 lb boneless beef top sirloin steak , 1 inch thick
1 garlic clove , crushed
2 tablespoons olive oil , divided
2 medium onions , cut into 1/4 inch slices
1 teaspoon dried basil leaves
1/8 teaspoon ground red pepper
1 can tomatoes , undrained
1 cup beef broth
2 medium zucchini , cut into 1/4 inch slices
parmesan cheese , grated ( optional )

Nutrision Information

Servings Per Recipe
4
Calories
309
Sugar
5g
Fat
15g
Italian Sirloin Stew is a classic Italian comfort food that is perfect for cold winter evenings. This hearty stew is made with tender boneless beef top sirloin steak, onions, zucchini, and a flavorful tomato broth. The addition of garlic and basil gives the stew a savory flavor that is sure to satisfy. This dish is perfect for a family dinner or a dinner party with friends, served with a crusty loaf of bread and a glass of red wine.

Instructions

1.Cut the beef into 1-inch cubes.
2.In a large skillet, heat 1 tablespoon of olive oil over medium-high heat.
3.Add the beef and garlic to the skillet and cook for 4-5 minutes, or until browned.
4.Remove the beef from the skillet and set aside.
5.In the same skillet, heat the remaining tablespoon of olive oil over medium heat.
6.Add the onions and cook for 3-4 minutes, or until softened.
7.Add the basil and red pepper and cook for an additional minute, stirring constantly.
8.Add the undrained can of tomatoes and beef broth to the skillet.
9.Return the beef to the skillet and bring to a boil.
10.Reduce heat to low, cover the skillet, and simmer for 45 minutes.
11.Add the zucchini to the skillet and continue to simmer for an additional 15-20 minutes, or until the zucchini is tender.
12.Serve hot with grated parmesan cheese on top (optional).

PROS

This Italian Sirloin Stew is a delicious and hearty meal that is perfect for a chilly evening.
The combination of beef, tomatoes, and zucchini creates a flavorful and satisfying dish that is sure to please.

CONS

This stew does take a bit of time to prepare and cook, so it may not be the best choice for a busy weeknight meal.
Additionally, some people may not enjoy the texture or taste of zucchini in their stew.

HEALTH & BENEFITS

This Italian Sirloin Stew is a great source of protein and nutrients, including iron, zinc, and vitamins A and C. It is also a low-carb and low-calorie meal option, making it a great choice for those watching their weight.

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