Italian Sausage Subs for 2

May 10, 2023May 10, 20230 1
Delicious Italian Sausage Subs for two
in Sandwich

Prep

5 min

Cook

20 min

Ready In

25 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 Italian sausages , 4 ounces each
1/4 cup reduced-sodium chicken broth
1/3 cup onion , thinly sliced
2 teaspoons olive oil
1/3 cup sweet red pepper , julienned
1 garlic clove , minced
1 dash pepper
2 teaspoons balsamic vinegar
2 Italian rolls or 2 submarine buns , split
1/4 cup pizza sauce
1 slice provolone cheese , halved

Nutrision Information

Servings Per Recipe
2
Calories
580
Sugar
12g
Fat
32g
If you're looking for a delicious and filling sandwich to share with someone special, then this Italian Sausage Sub recipe is perfect. Made with juicy Italian sausages, tender onions, sweet red peppers and melted provolone cheese, these subs are bursting with flavor! The addition of balsamic vinegar takes the dish to a new level while pizza sauce gives it an instant Italian touch. The easy-to-follow recipe lets you cook up a hearty, delicious meal in no time. This dish is perfect for a date night or a quick and satisfying lunch.

Instructions

1.Preheat oven to 375°F (190°C).
2.In large skillet, cook sausages in chicken broth until browned. Remove and keep warm.
3.In the same skillet, saute onion in olive oil until tender.
4.Add red pepper, garlic and pepper, cook until tender.
5.Stir in balsamic vinegar. Place rolls on an ungreased baking sheet.
6.Spread pizza sauce over roll bottoms.
7.Cut sausages into slices; place on rolls. Top with onion mixture and cheese.
8.Bake sandwiches for 5-7 minutes or until cheese has melted and bread is heated through.

PROS

These Italian sausage subs are a quick and easy meal to prepare for two people.
The dish is packed with great flavor from the sausages, sweet red pepper and balsamic vinegar.
Great for when you are craving something savory and filling.

CONS

This sandwich can be high in fat and may not be suitable for people on certain diets.
It’s important to consume this in moderation if your diet or health requires it.

HEALTH & BENEFITS

The Italian sausage in this recipe is a great source of protein. It’s also packed with flavors and nutrients from sweet red pepper, onions and garlic.

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