PROS
Crispy and flaky on the outside, soft and tender on the inside, these Italian Pastry Twists are a sweet treat perfect for breakfast or brunch.
Quick and easy to make, they are a great alternative to traditional pancakes or waffles.
CONS
As with any deep-fried food, these pastry twists are high in calories and fat.
They should be enjoyed in moderation as part of a balanced diet.
HEALTH & BENEFITS
While not the healthiest food you can eat, these Italian Pastry Twists do provide some nutritional value.
The flour provides a source of complex carbohydrates and fiber, while the egg offers protein. The sherry wine or marsala may also provide some antioxidant benefits.
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