PROS
This stew is loaded with tender lamb and healthy vegetables, making it a filling and nutritious meal.
It can easily be made ahead and reheated for a quick dinner during the week.
CONS
The prep time for this recipe is longer than others, as it requires chopping and browning before letting it simmer.
Lamb can be an expensive meat option, but it can be substituted with beef or chicken if desired.
HEALTH & BENEFITS
Lamb is a great source of protein and essential nutrients such as iron, zinc, and vitamin B12.
Tomatoes, green beans, and bell peppers are also packed with vitamins and antioxidants, making this stew a great choice for a balanced meal.
As with any recipe, portion control is important as this stew is a higher calorie and fat option.
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