Italian Honey Herb Turkey Slow Cooked

May 10, 2023May 10, 20230 17
Italian Honey Herb Turkey Slow Cooked for a delicious and easy family dinner
in Main

Prep

10 min

Cook

7-8 hours

Ready In

7-8 hours 10 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 turkey , halve
5 potatoes , i use red potatoes
1 teaspoon salt
1 teaspoon pepper
1 tablespoon oregano
1 tablespoon basil
14 -16 ounces broth ( dealers choice )
2 garlic cloves , minced
1 1/2 tablespoons honey
1 teaspoon mixed Italian herbs
2 tablespoons extra virgin olive oil

Nutrision Information

Servings Per Recipe
6-8
Calories
350
Sugar
4g
Fat
8g
This Italian Honey Herb Turkey Slow Cooked recipe is a delicious and easy option for a family dinner. The slow cooker method results in tender and flavorful turkey that can be paired with the potatoes for a complete meal. The combination of honey and herbs adds a sweet and savory flavor that is sure to delight your taste buds. It's also a healthy option, providing lean protein and a variety of vitamins and minerals essential for your body's overall health. The leftovers of this meal are great for meal prep and can be used for sandwiches, salads, and more throughout the week.

Instructions

1.Place the halved turkey in the slow cooker.
2.Cut the potatoes into small blocks and place them around the turkey.
3.Sprinkle the salt, pepper, oregano, and basil over the turkey and the potatoes.
4.Add the broth to the slow cooker.
5.Mix the garlic, honey, Italian herbs, and olive oil together in a small bowl and pour the mixture on top of the turkey.
6.Cover the slow cooker and cook on low for 7-8 hours or until the turkey is tender and cooked through.

PROS

This Italian Honey Herb Turkey Slow Cooked recipe is easy to prepare and cooks to perfection in the slow cooker, making it perfect for busy weeknights or weekends.
The combination of herbs and honey adds a delicious flavor to the turkey and potatoes.
This meal is also perfect for leftovers, making it a great option for meal prep.

CONS

One downside of this recipe is that it takes several hours to cook, so it’s important to plan accordingly.
Also, the turkey may not brown as much as it would in the oven due to the slow cooker cooking method.

HEALTH & BENEFITS

Turkey is a lean protein that is low in fat and high in nutrients like B vitamins and selenium, which can aid in thyroid function and support a healthy immune system. Potatoes are a good source of fiber, vitamin C, and potassium, which can help with muscle function and lower blood pressure. The garlic and herbs in this recipe also have anti-inflammatory properties and can support heart health.

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