“Italian” Gut Busters

May 10, 2023May 10, 20230 14
Indulge in the savory and hearty Italian Gut Busters
in Sandwich

Prep

25 min

Cook

30 min

Ready In

55 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 package of italian sandwich bun ( mini-sub buns )
1 package Good Seasonings Italian salad dressing mix
1/2 cup butter
1/2 lb deli turkey
1/2 lb ham
1/2 lb sandwich-sized pepperoni
1/2 lb sliced cheddar cheese
1/2 lb swiss cheese
1/2 lb mozzarella cheese

Nutrision Information

Servings Per Recipe
12
Calories
435
Sugar
4g
Fat
31g
Italian Gut Busters are hearty and savory sandwiches that originated from Italian sub sandwiches. These mini-subs are filled with a variety of meats and cheese, and seasoned with Italian salad dressing. They are perfect for game nights, parties, or as a quick dinner. The butter and cheese give the sandwich a rich and creamy taste, while the variety of meats adds a burst of flavor. Serve it hot with a side of fries, chips, or salad to complete the delicious experience.

Instructions

1.Preheat the oven to 350°F (175°C).
2.Cut the Italian sandwich buns in half lengthwise, and place the bottom halves in a baking dish.
3.In a bowl, mix the Good Seasonings Italian salad dressing mix with the softened butter.
4.Spread the butter mixture onto the bottom halves of the sandwich buns.
5.Layer the deli turkey, ham, pepperoni, cheddar cheese, Swiss cheese, and mozzarella cheese on top of the buttered buns.
6.Top the sandwiches with the other halves of the buns.
7.Cover the baking dish with foil and bake for 15 minutes.
8.Remove the foil and bake for an additional 10 to 15 minutes or until the cheese is melted and bubbly. Serve hot.

PROS

The Italian Gut Busters are a perfect comfort food that is delicious and filling.

These sandwiches are perfect for a party, game night, or a quick dinner.

CONS

The high calorie and sodium content of the sandwich makes it an occasional indulgence.

It may not be suitable for those with lactose or gluten intolerance.

HEALTH & BENEFITS

The sandwich provides a good source of protein and calcium from the deli meat and cheese.
It can also provide energy from the bread and satisfaction from the combination of flavors. However, the high calorie and sodium content may cause health issues if consumed regularly.

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