Italian Easter Frittata

May 10, 2023May 10, 20230 16

Traditional Italian Easter Frittata recipe

by The Chefin Breakfast/Brunch

Prep

20 min

Cook

30 min

Ready In

50 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

510

Sugar

Fat

41g

The Italian Easter Frittata is a traditional dish served in Italy during the Easter holiday. It is a savory, hearty breakfast option that is perfect for a lazy Sunday morning. The combination of Italian sausage, hard salami, and pepperoni give it a unique flavor that is sure to satisfy. It is an easy recipe that is perfect for those who love meal-prepping for the week ahead.

Instructions

1.	Preheat the oven to 350°F.
2.	Whisk together the eggs in a large bowl.
3.	Add the ricotta cheese, shredded mozzarella cheese, chopped hard salami, and chopped pepperoni. Mix well.
4.	Heat an oven-safe skillet over medium heat. Add the cooked crumbled Italian sausage and cook for 2-3 minutes.
5.	Add the egg and cheese mixture to the skillet. Cook for 5-6 minutes or until the edges start to set.
6.	Sprinkle the grated farmer's cheese over the top of the frittata.
7.	Bake in the oven for 15-20 minutes or until the eggs are set and the cheese is melted and bubbly.
8.	Remove from the oven and let it cool for 2-3 minutes. Cut into slices and serve.

PROS

The Italian Easter Frittata is a delicious and filling breakfast dish that is high in protein and low in carbs.

The combination of Italian sausage, hard salami, and pepperoni give it a unique and savory flavor.

It is an easy recipe that can be made ahead of time and reheated for a quick breakfast on busy mornings.

CONS

The frittata is a high-fat dish due to the cheese and meat used in the recipe.

It does not contain any vegetables, which may not suit everyone’s dietary requirements.

It is a heavy dish and may not be suitable for those with a delicate stomach in the morning.

HEALTH & BENEFITS

The Italian Easter Frittata is high in protein, which helps to build and repair muscle tissue.
It is low in carbs, which can aid in maintaining healthy blood sugar levels.
The combination of cheeses used in the recipe makes it a good source of calcium, which is essential for maintaining healthy bones.

	3/4 cup grated farmer 's cheese
	1 cup shredded mozzarella cheese
	1 1/2 cups cooked crumbled Italian sausage
	3/4 cup chopped hard salami
	1/2 cup chopped pepperoni
	1 1/2 cups ricotta cheese
	11 eggs