PROS
This Italian Christmas bread is soft, chewy and perfectly sweet.
The eggnog glaze gives the bread a festive twist.
It’s perfect to serve during holiday gatherings with family and friends.
CONS
This bread is high in calories, sugar and fat, so it should be enjoyed in moderation.
It’s not suitable for those with allergies to hazelnuts.
HEALTH & BENEFITS
The hazelnuts in this recipe are a good source of protein, healthy fats, fiber, vitamins and minerals.
The cinnamon in this recipe has been linked to lowering blood sugar and improving brain function.
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