Ingredients

1 lb ground chicken
1 egg
3/4 cup spaghetti sauce , divided
1/3 cup breadcrumbs
1/2 teaspoon italian seasoning
salt & pepper , to taste
1 tablespoon grated parmesan cheese
3/4 cup shredded mozzarella cheese , divided
If you're looking for a flavorful and healthier twist on classic meatloaf, this Italian Chicken Meatloaf is the perfect recipe. It's an easy, family-friendly recipe that's perfect for busy weeknights. This recipe uses ground chicken instead of beef, making it a lower-fat and higher-protein option. Packed with Italian flavor, this dish is sure to become a favorite in your household. Serve it with a side salad or roasted vegetables for a complete and healthy meal.

Instructions

1.Preheat the oven to 375°F (190°C).
2.In a large bowl, combine ground chicken, egg, 1/4 cup spaghetti sauce, breadcrumbs, Italian seasoning, salt, pepper, and Parmesan cheese. Mix well.
3.Add 1/2 cup mozzarella cheese to the mixture and stir until combined.
4.Transfer the mixture to a baking dish and shape it into a loaf.
5.Pour the remaining spaghetti sauce over the loaf and sprinkle the remaining mozzarella cheese on top.
6.Bake in the preheated oven for 40-45 minutes or until the chicken is cooked through and the cheese is golden brown.

PROS

This Italian Chicken Meatloaf is a healthy twist on traditional beef meatloaf, packing a ton of protein and flavor.

It’s quick and easy to prepare, making it perfect for a busy weeknight dinner.

CONS

Although chicken meatloaf may be a healthier option than beef, it can still be high in sodium and calories.
It’s important to watch portion sizes and servings to maintain a balanced diet.

HEALTH & BENEFITS

This Italian Chicken Meatloaf is packed with protein, which is essential for muscle growth and repair. It’s also a great source of vitamins and minerals, including phosphorus, selenium, and niacin. Additionally, this recipe uses spaghetti sauce which contains lycopene – a powerful antioxidant known for its cancer-fighting properties.

Leave a Reply

Your email address will not be published.