Italian Breakfast Cobbler

May 10, 2023May 10, 20230 1
Italian Breakfast Cobbler - A Hearty and Flavorful Meal To Kickstart Your Day
in Breakfast/Brunch

Prep

30 min

Cook

35 min

Ready In

65 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 lb bulk Italian sausage
1 large onion , chopped
1 large bell pepper , chopped
1 tablespoon oil
1 package mushrooms , sliced
2 packages frozen chopped spinach , thawed
2 cups mozzarella cheese or 2 cups provolone cheese , shredded
1 1/2 cups self-rising flour
1 1/4 cups milk
1/2 cup butter or 1/2 cup margarine , melted
5 eggs , beaten
1/2 cup grated parmesan cheese

Nutrision Information

Servings Per Recipe
8
Calories
596
Sugar
4g
Fat
43g
Italian Breakfast Cobbler is a savory breakfast casserole that is perfect for weekends or special occasions. This dish is a twist on the classic cobbler recipe, using Italian sausage, spinach, mushrooms, and cheese in place of fruit filling. The combination of savory flavors with a buttery, flaky crust makes this dish a crowd-pleaser. This Italian Breakfast Cobbler can be served with a side of fresh fruit or a light salad for a well-rounded breakfast.

Instructions

1.Preheat oven to 350°F.
2.In a skillet, cook sausage, onion, and bell pepper over medium heat until sausage is no longer pink and vegetables are tender; drain.
3.In a bowl, combine sausage mixture, mushrooms, spinach, and cheese. Spread into a greased 9x13 inch baking dish.
4.In another bowl, whisk flour, milk, butter, eggs and parmesan cheese until smooth. Pour over sausage mixture.
5.Bake at 350°F for 30-35 minutes or until golden brown and set.

PROS

This Italian Breakfast Cobbler is a perfect way to start your day with a hearty meal that is packed with protein and veggies.
It is easy to make and can serve a crowd.
You can also make it ahead of time and reheat it for a quick breakfast during weekdays.

CONS

The sausage and cheese in this recipe can make it high in fat and calories.
It is important to use fresh and quality ingredients to make this meal as healthy as possible.

HEALTH & BENEFITS

This Italian Breakfast Cobbler is a great source of protein, fiber, and essential vitamins and minerals. The spinach in this recipe is a nutrient-dense vegetable that is low in calories but high in antioxidants, iron, and vitamin K. The protein in sausage and cheese can help satisfy your hunger and keep you feeling full for longer. The eggs in this recipe are also a good source of choline, which is important for brain function and development.

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