Italian Bowknot Cookies

May 09, 2023May 9, 20230 2
Yummy Italian Bowknot Cookies recipe for your dessert time
in Dessert

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 1/2 cups all-purpose flour
1 1/4 teaspoons baking powder
1/4 teaspoon salt
1 tablespoon white sugar
3 tablespoons butter
2 eggs , lightly beaten
1 quart vegetable oil for frying
1 cup confectioners ' sugar
1 cup honey ( optional )

Nutrision Information

Servings Per Recipe
4
Calories
350
Sugar
20g
Fat
15g
Italian Bowknot Cookies, also known as Struffoli, are a traditional Italian dessert typically served during the Christmas period. These bite-sized, deep-fried dough balls are crispy on the outside and soft on the inside, and are often coated in honey or other sweet syrups. The cookies are perfect for sharing with family and friends, and can be served as a dessert or a snack. The simple combination of flour, sugar, and eggs make this recipe easy and quick to make, while the honey coating adds an extra layer of sweetness to the cookies.

Instructions

1.In a large bowl, whisk together the flour, baking powder, salt, and sugar
2.Melt the butter and add to the flour mixture, stir well
3.Add the lightly beaten eggs to the mixture, knead well until the dough is no longer sticky
4.Divide the dough into small portions and roll each one into a string about 10cm long
5.Tie each string of dough into bowknots
6.Heat the vegetable oil in a deep frying pan and once it's hot, fry the bowknots until golden brown
7.Remove with a slotted spoon and place on a kitchen towel to remove excess oil
8.Mix the confectioners' sugar and honey together (optional), and dip the bowknots in the mixture while they are still warm
9.Let the cookies cool and enjoy!

PROS

Italian Bowknot Cookies are a perfect dessert for any occasion.
They are simple to make and are sure to satisfy your sweet cravings.

The honey mixture adds an extra flavor to the cookies

CONS

These cookies are deep-fried, which makes them high in calories and fat.

The honey mixture is completely optional and can be too sweet for some people.

These cookies should be enjoyed in moderation to maintain a healthy diet.

HEALTH & BENEFITS

While these cookies are not particularly healthy, they can be enjoyed as an occasional treat.
The dough contains flour and sugar which provide carbohydrates and energy for the body.
The honey in the recipe is a natural sweetener that also has antibacterial properties and can help in soothing a throat ache.

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