Ingredients

3 cans chicken broth
2 cans whole Italian-style tomatoes , with their liquid
1 teaspoon dried Italian seasoning
1 1/2 cups uncooked mini bow tie pasta
15 -20 frozen meatballs
2 cups frozen mixed vegetables
1/2 cup chopped onion
Italian Bow-Tie Soup is a classic Italian-inspired soup that combines the flavors of chicken broth, tomatoes, meatballs, pasta, and mixed vegetables. The soup is easy to make and can be substituted with different vegetables or pasta depending on what’s available in your pantry and fridge. Perfect for a cold and dreary day, this soup will keep you warm and satisfied. Serve with a piece of crusty bread and a sprinkle of freshly grated Parmesan cheese for an even more heartwarming experience.

Instructions

1.In a large pot, add the chicken broth, canned tomatoes with their liquid, and dried Italian seasoning. Bring to a boil.
2.Add the uncooked mini bow tie pasta and stir gently to avoid sticking to the bottom. Reduce heat to medium-low and let it cook for 8-10 minutes.
3.Add the frozen meatballs, mixed vegetables, and chopped onion. Let them cook until heated through.
4.Serve hot with crusty bread and freshly grated Parmesan cheese on top.

PROS

This Italian Bow-Tie Soup is a simple yet hearty recipe that makes a quick and easy dinner on a busy weeknight.

The Italian seasoning adds a depth of flavor to the soup, and the meatballs and mixed vegetables make it a satisfying meal on its own.

CONS

The mini bow tie pasta may lose its shape if overcooked, so make sure to keep an eye on the soup while it’s cooking.

This soup is not suitable for those with gluten or dairy allergies due to the pasta and cheese.

HEALTH & BENEFITS

The soup is packed with vegetables, making it a great source of essential vitamins and minerals.
The chicken broth and meatballs provide a good source of protein, while the pasta helps to give you an energy boost.

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