PROS
This recipe is easy to prepare and requires only a handful of ingredients.
Italian dressing marinade adds a delicious flavor to the chicken breasts.
Wrapping chicken with bacon makes it flavorful and moist.
This dish is a great source of protein and can be made-ahead of time.
You can serve it on a bed of greens as a light meal or with mashed potato and gravy for a heavier dinner.
CONS
Bacon may add a lot of cholesterol to the recipe.
The ingredients are relatively high in sodium and fat.
Chicken breast may become dry when overcooked.
It is advised to keep a check on the cooking time.
HEALTH & BENEFITS
Chicken breast is a lean source of protein, low in fat and calories. It contains essential nutrients like iron, zinc, vitamin B12, and selenium for a healthy immune system. Italian dressing has antioxidants and can regulate cholesterol levels. Garlic salt is known to have properties that aid digestion and boost immunity.
However, consuming too much salt and saturated fat found in bacon may lead to health issues. Use turkey bacon or leaner cuts of meat for lower fat and cholesterol intake.
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