Irish Veggie Dip

May 11, 2023May 11, 20230 15

Enjoy the taste of Ireland with Irish Veggie Dip

by The Chefin Appetizer

Prep

5 min

Cook

0 min

Ready In

35 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

235

Sugar

Fat

26g

Irish Veggie Dip is a delicious appetizer that can add a touch of Ireland to your party. Made with a combination of mayonnaise, curry powder, and other spices, it is a flavorful and creamy dip that pairs perfectly with fresh vegetables and crackers. This dip is easily customizable and can be tailored to suit everyone's taste. It is perfect for any occasion and is sure to be a crowd-pleaser.

Instructions

1.	In a small bowl combine mayonnaise, curry powder, lemon juice, Worcestershire sauce, A.1. Original Sauce, black pepper, celery salt, and Tabasco sauce.
2.	Mix well until all ingredients are blended.
3.	Cover and chill for at least 30 minutes.
4.	Serve cold with a side of fresh vegetables or crackers.

PROS

Irish Veggie Dip is a flavorful and creamy dip that is easy to prepare and perfect as a party appetizer.

The ingredients used are simple and can be easily found in any grocery store.

It can be customized according to personal taste preferences by adjusting the amount of spices used.

CONS

Mayonnaise, one of the main ingredients used in this recipe, is high in calories and fat.

This dip should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Despite being high in calories and fat, Irish Veggie Dip can still provide some health benefits.
It contains spices like black pepper and curry powder which have been shown to have anti-inflammatory and digestive benefits.

	2 cups mayonnaise
	1 tablespoon curry powder
	1 teaspoon lemon juice
	1 teaspoon Worcestershire sauce
	1 teaspoon A.1 . Original Sauce
	1 teaspoon black pepper
	1/2 teaspoon celery salt
	1/2 teaspoon Tabasco sauce