Irish Potatoes (candy)

May 11, 2023May 11, 20230 2
Sweet and creamy Irish Potatoes candy recipe
in Dessert

Prep

20 min

Cook

0 min

Ready In

50 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

3 ounces cream cheese , softened
1 teaspoon vanilla
1 dash salt
1/4 lb butter , softened
6 ounces flaked coconut
2 -3 tablespoons milk
2 lbs confectioners ' sugar
ground cinnamon
ziploc bag

Nutrision Information

Servings Per Recipe
24
Calories
222
Sugar
28g
Fat
9g
Irish Potatoes candy is a traditional treat commonly found in Philadelphia around St. Patrick's Day, but it can be enjoyed all year round. Despite the name, this candy has nothing to do with potatoes and is instead made with a sweet cream cheese and coconut mixture that is rolled in cinnamon to resemble miniature potatoes. It's a fun and festive candy that is easy to make and a crowd-pleaser for any occasion.

Instructions

1.In a large bowl, cream together the cream cheese, vanilla, salt, and butter until smooth.
2.Stir in the flaked coconut and confectioners' sugar until well combined.
3.Add the milk, a tablespoon at a time, until the mixture is smooth and creamy.
4.Chill the mixture in the refrigerator for at least 30 minutes.
5.Using a small cookie scoop or spoon, form the mixture into small potato-shaped balls.
6.Roll each ball in ground cinnamon until coated.
7.Place the cinnamon-coated balls in a ziploc bag and chill in the refrigerator until firm and set.

PROS

Irish Potatoes candy is a sweet and creamy treat that is easy to make and perfect for satisfying a sweet tooth.

The coconut and cinnamon flavors combine to create a delicious taste that is sure to please.

CONS

This candy is high in sugar and calories, so it should be enjoyed in moderation as part of a balanced diet.

As it contains dairy, it is not suitable for those with lactose intolerance or dairy allergies.

HEALTH & BENEFITS

While Irish Potatoes candy is not particularly healthy, the coconut in this recipe is a good source of healthy fats and fiber.
Cinnamon has been linked to reducing inflammation and improving heart health.

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