Irish Potato Candy

May 10, 2023May 10, 20230 5

Delicious Irish Potato Candy recipe for a sweet treat

by The Chefin Dessert

Prep

10 min

Cook

0 min

Ready In

70 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

181

Sugar

23g

Fat

10g

Irish Potato Candy is a classic treat in the United States, particularly in the Midwest. Despite its name, it does not actually contain potatoes, but gets its name from its resemblance to potatoes. The candy is made by combining butter, cream cheese, and sugar with coconut and cinnamon to create a sweet mixture that is then rolled into bite-sized balls. The candy can be enjoyed as a snack or as a dessert and is a nostalgic treat for many.

Instructions

1.	In a bowl, combine butter and cream cheese until smooth.
2.	Mix in vanilla extract, confectioners' sugar, flaked coconut, and cinnamon.
3.	Knead mixture until well-blended.
4.	Roll into bite-sized balls.
5.	Allow to chill in the refrigerator for an hour.

PROS

This candy is an indulgent treat with a unique taste and texture.
It is easy to make and can be enjoyed by all ages, making it a perfect party snack or gift.

It also has a long shelf life and can be stored in the refrigerator for weeks.

CONS

This candy is high in sugar and calories, so it should be consumed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Although this candy is not particularly healthy, it does provide a source of energy in the form of carbohydrates and healthy fats from the coconut. Cinnamon has also been shown to have anti-inflammatory properties and may help regulate blood sugar levels.

	1/4 cup butter , softened
	1/2 package cream cheese
	1 teaspoon vanilla extract
	4 cups confectioners ' sugar
	2 1/2 cups flaked coconut
	1 tablespoon ground cinnamon