Irish Girl Can Make Cannoli!

May 11, 2023May 11, 20230 4

Irish Girl Can Make Cannoli: Delicious Italian Dessert Recipe

by The Chefin Dessert

Prep

30 min

Cook

0 min

Ready In

4h 30 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

525

Sugar

29g

Fat

36g

Cannoli is a traditional Italian dessert that has been enjoyed for centuries. While the origins of the dessert are unclear, it is believed to have originated in Sicily. The word "cannoli" means "little tube" in Italian, which is fitting since the dessert is made by filling a pastry shell with a sweet filling. Cannoli has become a popular dessert in the United States and can be found in many Italian-American bakeries and restaurants. This version of the dessert adds a twist by including dried cherries in the filling, as well as some indulgent chocolate chips. It's a delicious and decadent dessert that is sure to impress your guests.

Instructions

1.	Start by draining the ricotta cheese for at least 4 hours to remove excess water.
2.	In a large bowl, combine the ricotta, sugar, vanilla, and egg until smooth.
3.	Fold in the semi-sweet chocolate chips and dried tart cherries.
4.	Fill each cannoli shell with the ricotta mixture using a piping bag or spoon.
5.	Serve immediately or chill in the refrigerator until ready to serve.

PROS

Cannoli is a delicious and impressive dessert that is sure to impress your guests.

This recipe is easy to follow and makes a great addition to any menu.

The combination of ricotta cheese, chocolate chips, and cherries make for a rich, decadent dessert.

CONS

Cannoli shells can be difficult to find in some areas.

This recipe requires a bit of prep work and time to properly drain the ricotta cheese.

HEALTH & BENEFITS

While not a low-calorie dessert, cannoli does contain some health benefits thanks to the ricotta cheese.
Ricotta is a good source of calcium and protein, and it is also low in fat and calories compared to other cheeses.
Dried cherries are a good source of fiber and antioxidants.

	8 cannoli shells
	2 lbs , fresh whole-milk ricotta
	1/2 cup sugar
	1 teaspoon vanilla
	1 egg
	1/2 cup semi-sweet chocolate chips
	1/2 cup dried tart cherry