Irish Fluffy Lemon Pudding

May 11, 2023May 11, 20230 2

Irish Fluffy Lemon Pudding, a tangy and light dessert for any occasion

by The Chefin Dessert

Prep

20 min

Cook

45 min

Ready In

65 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

286

Sugar

26g

Fat

12g

Irish Fluffy Lemon Pudding is a classic dessert that has been enjoyed in Ireland for generations. This tangy and light dessert is perfect for a summer day, providing a refreshing burst of flavor in every bite. While it may not be the healthiest dessert option, it is a delicious treat that is sure to impress your friends and family.

Instructions

1.	Preheat the oven to 350°F (175°C) and grease a 1-quart baking dish.
2.	Cream together butter and sugar until pale and fluffy.
3.	Add lemon zest and lemon juice and stir until well combined.
4.	Beat in the eggs, one at a time.
5.	Gradually add in the flour, stirring to combine.
6.	Slowly pour in the milk, stirring constantly until everything is well combined.
7.	Pour the mixture into the prepared baking dish and bake for 45 minutes, or until golden brown on top.

PROS

Irish Fluffy Lemon Pudding is a light and tangy dessert that is perfect for any occasion.

The lemon adds a refreshing burst of flavor, while the fluffy texture is sure to delight your tastebuds.

CONS

This dessert is high in sugar and carbohydrates, so it should only be enjoyed in moderation.

It is not suitable for those with gluten or dairy allergies.

HEALTH & BENEFITS

While Irish Fluffy Lemon Pudding isn’t the healthiest dessert option, the addition of lemon provides some health benefits.
Lemon has been shown to aid in digestion and is high in vitamin C, which boosts the immune system.

	2 tablespoons butter
	1/4 cup berry sugar ( or Castor sugar )
	2 lemons
	2 eggs
	1/2 cup flour
	1 1/4 cups milk