Irish Creamer

May 11, 2023May 11, 20230 13
Indulge in a warm and sweet Irish Creamer coffee this morning!
in Beverage

Prep

5 min

Cook

0 min

Ready In

5 min

Level

Very easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

3/4 cup non-dairy coffee creamer
1/2 teaspoon almond extract
1 teaspoon pure vanilla extract
1 teaspoon cocoa
3/4 cup confectioners ' sugar

Nutrision Information

Servings Per Recipe
12
Calories
26
Sugar
3g
Fat
1g
Irish Creamer is a sweet and nutty coffee creamer that's easy and quick to make at home. Perfect for those who want to switch things up from regular creamers or to spice up their morning coffee. It's also a great option for individuals with dietary restrictions as it's made with non-dairy creamer. This recipe yields about 1 and a half cups of the Irish Creamer mix, which can be used for several cups of coffee throughout the week.

Instructions

1.In a bowl, mix together the non-dairy coffee creamer, almond extract, pure vanilla extract, cocoa, and confectioners' sugar until well combined.
2.Store mixture in an airtight container.
3.To make your coffee, add 1-2 tablespoons of the Irish Creamer mixture to a cup of hot brewed coffee.
4.Stir well and enjoy!

PROS

This Irish Creamer will elevate your morning coffee with its sweet and nutty flavors.

It’s perfect for those who want to add a sweet touch to their coffee without using regular creamers that may not fit into their dietary needs.

Plus, it’s easy and quick to make and can be stored for later use.

CONS

As with any sweetened beverage, it’s important to enjoy it in moderation.

The confectioners’ sugar in this recipe alone contains a high amount of sugar, which may not be suitable for individuals with diabetes or other health concerns.

It’s also important to note that this recipe is not for those with nut allergies due to the presence of almond extract.

HEALTH & BENEFITS

While this recipe may not be the healthiest option for your morning coffee, it does offer a non-dairy alternative to traditional creamers.
Moreover, cocoa contains antioxidants that may have benefits for cardiovascular health.
Almond extract, on the other hand, may aid in reducing inflammation and improving blood sugar levels.

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