Irish Cream Bonbons

May 11, 2023May 11, 20230 2

Indulge in the Rich Flavor of Irish Cream Bonbons

by The Chefin Dessert

Prep

30 min

Cook

5 min

Ready In

35 min

Level

Easy

Rating

Ingredients

	1 cup finely chopped almonds , ground in a food processor
	24 Oreo cookies
	10 ounces powdered sugar ( by weight )
	2/3 cup irish cream
	1 lb chocolate almond bark
	1 cup white chocolate chips

Nutrision Information

Servings Per Recipe

Calories

184

Sugar

15g

Fat

11g

Irish Cream Bonbons are an indulgent treat that combines the flavors of rich Irish cream, chocolate, and almonds in a bite-sized package. These bonbons are perfect for sharing with friends and family or as a special treat for yourself. They can be made quickly and easily with only a few ingredients, making them a great dessert option for busy weeknights or special occasions. The creamy center and chocolate coating create a delicious flavor and texture contrast that will leave your taste buds wanting more. Give these bonbons a try for a sweet and satisfying dessert experience.

Instructions

1.	Place the chopped almonds in a shallow dish and set aside.
2.	In a blender or food processor, pulverize the Oreo cookies until they become fine crumbs.
3.	Mix the Oreo crumbs, powdered sugar, and Irish cream together until well combined.
4.	Form the mixture into small balls, using about 1 tablespoon of the mixture per ball.
5.	Melt the chocolate almond bark in a microwave-safe bowl in 30-second increments, stirring in between, until melted and smooth.
6.	Dip each bonbon into the melted chocolate, using a fork to roll it around until coated.
7.	Place the coated bonbon on wax paper to dry.
8.	Melt the white chocolate chips in another microwave-safe bowl in 30-second increments, stirring in between, until melted and smooth.
9.	Drizzle the melted white chocolate over the finished bonbons.

PROS

The rich and creamy Irish cream filling pairs perfectly with the chocolate coating for a decadent treat.

These bonbons are easy to make and perfect for any occasion, including St.
Patrick’s Day celebrations.

CONS

These bonbons are high in calories and sugar, so they should be enjoyed in moderation as part of a balanced diet.

People with nut allergies should not consume these bonbons, as they contain almonds.

HEALTH & BENEFITS

While these bonbons are not particularly healthy, they can be enjoyed as an occasional treat in moderation.
Almonds are a good source of healthy fats, protein, and fiber, and they may help lower cholesterol levels and reduce the risk of heart disease.