Irish Cherry and Raisin Cake

May 10, 2023May 10, 20230 3
Irresistible Irish Cherry and Raisin Cake
in Baking

Prep

30 min

Cook

90 min

Ready In

2 hours

Level

Difficult

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

1 cup butter
2 cups white sugar
6 eggs
3 cups all-purpose flour
2 1/2 teaspoons baking powder
1 1/2 teaspoons salt
16 ounces maraschino cherries , drained
1 1/2 cups raisins
1 tablespoon confectioners ' sugar , or as needed

Nutrision Information

Servings Per Recipe
16
Calories
522
Sugar
47g
Fat
24g
Irish Cherry and Raisin Cake is a classic dessert that has been enjoyed by people all over the world for generations. This cake is a delicious blend of sweet cherries, plump raisins, and buttery cake, making it the perfect treat for any occasion. The sweetness of the fruit is perfectly balanced by the rich buttery flavors of the cake. This cake can be enjoyed as a special treat on a lazy afternoon with a cup of tea or coffee, or it can be served as a dessert on special occasions. Its flavor and texture make it irresistible to anyone who loves a good cake.

Instructions

1.Preheat oven to 325 degrees F (165 degrees C).
2.In a large bowl, cream together butter and sugar until light and fluffy.
3.Beat in eggs, one at a time, mixing well after each addition.
4.In a separate bowl, sift together flour, baking powder, and salt.
5.Gradually stir flour mixture into butter mixture, mixing until well combined.
6.Fold in drained cherries and raisins.
7.Grease a 10-inch Bundt or tube pan with butter or cooking spray.
8.Pour batter into prepared pan.
9.Bake in preheated oven for 1 hour and 30 minutes, or until a toothpick inserted in the center comes out clean.
10.Let cake cool in pan for 5 minutes before removing to a wire rack to cool completely.
11.Sprinkle with confectioners' sugar before serving.

PROS

This Irish Cherry and Raisin Cake is a flavorful and moist cake that can be enjoyed as a dessert or a breakfast pastry.

It showcases the delicious combination of cherries and raisins.

CONS

This recipe can be time-consuming and requires you to drain the cherries before adding them to the batter.

Additionally, it is a high-calorie recipe due to its butter and sugar content.

HEALTH & BENEFITS

While this cake is not particularly healthy, it can be enjoyed in moderation as part of a balanced diet.
Cherries and raisins are a good source of antioxidants and fiber, which can support heart health and digestion.

Print

Leave a Reply

Your email address will not be published.