Irish Cheddar and Chive Smashed Potatoes

May 11, 2023May 11, 20230 1

Irish Cheddar and Chive Smashed Potatoes for a hearty meal

by The Chefin Side

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

Ingredients

	2 lbs organic red potatoes , scrubbed
	2 teaspoons salt
	2 tablespoons organic unsalted butter
	1/2 cup organic milk , warmed
	2/3 cup irish cheddar cheese , shredded
	1/4 cup chives or 1/4 cup green onion , finely chopped
	salt & fresh ground pepper

Nutrision Information

Servings Per Recipe

4-6

Calories

287

Sugar

Fat

12g

Irish Cheddar and Chive Smashed Potatoes are a delicious twist on the classic mashed potatoes dish. The recipe combines creamy potatoes with Irish cheddar cheese and chives or green onions to create a mouth-watering comfort food that is perfect for any meal. This easy-to-make side dish is also versatile, as it can be served with chicken, beef, or fish, or enjoyed on its own as a light lunch or dinner. With its rich, savory flavor and hearty texture, Irish Cheddar and Chive Smashed Potatoes are a crowd-pleaser that is sure to be a hit at your next family gathering or dinner party.

Instructions

1.	Place potatoes in a large pot and cover with cold water. Add salt and bring to a boil.
2.	Lower the heat and let simmer until potatoes are tender, around 20 minutes.
3.	Drain the potatoes and place back in the pot. Add butter and mash until smooth and creamy.
4.	Add warm milk to the mixture and stir until well combined.
5.	Gently fold in shredded Irish cheddar cheese and chives or green onions.
6.	Season with salt and pepper to taste.

PROS

Easy and quick to make, these smashed potatoes with Irish cheddar cheese and chives are a delicious and flavorful side dish.
They are perfect for a hearty and comforting meal, especially during cold weather.

CONS

Potatoes are high in carbohydrates and may not be suitable for people on low-carb diets.
Additionally, if you are lactose intolerant, you may need to substitute the milk and cheese used in this recipe.

HEALTH & BENEFITS

Potatoes are a good source of complex carbohydrates, fiber, vitamins, and minerals, especially potassium and vitamin C. Irish cheddar cheese contains calcium and phosphorus, which are important for strong bones, and also protein and vitamin B12. Chives and green onions are low in calories and high in antioxidants, vitamins, and minerals.